Dark milk chocolate 60% cocoa with ground coffe. Made with high quality ingredients and manufactured following the process of selection and traditional roasting of the cocoa bean in the Simón Coll factory. Ground coffee turns this chocolate into another way to taste a cappuccino. It is made with 60% cocoa milk chocolate: twice as much cocoa and half sugar as the traditional milk chocolate. It is packed in a flowpack to better preserve aromas and better maintain the product freshness for a longer period. It is a 85g portionable chocolate bar; to taste with your coffee.
Product description
Dark milk chocolate 60% cocoa with ground coffe. Made with high quality ingredients and manufactured following the process of selection and traditional roasting of the cocoa bean in the Simón Coll factory. Ground coffee turns this chocolate into another way to taste a cappuccino. It is made with 60% cocoa milk chocolate: twice as much cocoa and half sugar as the traditional milk chocolate. It is packed in a flowpack to better preserve aromas and better maintain the product freshness for a longer period. It is a 85g portionable chocolate bar; to taste with your coffee.
Ingredients
Nutritional values
Logistic information
Ideas and suggestions
Traces and allergens
Chocolate con leche y café. Ingredientes: Pasta de cacao, LECHE en polvo, Azúcar, Manteca de cacao, Café tostado molido (7%), Emulgente (Lecitina de SOJA), Aroma. Cacao: 60% mínimo.