Dark Chocolate Amatller Bar 72% cocoa Nicaragua 70g

Nicaragua is a country where cocoa production is small (mainly located in the Bosawas Nature Reserve), but famous in the chocolate world for its fine and delicate flavoured cocoa. It has developed cocoa varieties of high value and reputation, such as the O'payo variety, the protagonist in this bar. It is roasted gently to preserve its excellent primary aromas, which gives it elegance and creaminess. It stands out for its notes of candied fruit and spices. A chocolate with personality and liveliness.