Made with 70% cocoa, following the traditional method of selection, roasting, refining and conching. This chocolate is characterised by an intense flavour, long on the palate and an accent on roasted notes. Sales format: 18g chocolate bar.
Product description
Made with 70% cocoa, following the traditional method of selection, roasting, refining and conching. This chocolate is characterised by an intense flavour, long on the palate and an accent on roasted notes. Sales format: 18g chocolate bar.
Ingredients
Nutritional values
Logistic information
Ideas and suggestions
Traces and allergens
Chocolate. Ingredientes: Pasta de cacao, Azúcar, Manteca de cacao, Cacao en polvo desgrasado, Emulgente (Lecitina de SOJA), Aroma (Vainilla). Cacao: 70% mínimo.