Milk chocolate with laminated almonds 100g

A minimum of 32% cocoa. Made with natural ingredients of high quality and manufactured following the process of selection and traditional roasting of the cocoa bean in the Simón Coll factory.

2,90

A minimum of 32% cocoa. Made with natural ingredients of high quality and manufactured following the process of selection and traditional roasting of the cocoa bean in the Simón Coll factory. Ideal for the most demanding tastes, lovers of fine and creamy chocolate mixed with nuts, in this case almonds rolled and toasted at their optimum moment (20% almond content). Free of gluten and artificial additives. It comes in a bar of 85g that is easily divisible, allowing you to taste and enjoy chocolate more easily.
A delicious pleasure for the palate.

Sugar, ALMONDS (20%), Cocoa butter, MILK powder, Cocoa paste, Emulsifier (SOYA Lecithin), Aroma. Cocoa: 32% minimum.

May contain traces of NUTS

NUTRITIONAL INFORMATION (100g).
Energy value: 2369Kj/568kcal; Fats: 36g, of which: saturated: 23g; Carbohydrates: 54g, of which: Sugars: 52g; Proteins: 7.0g; Salt: 0.25g

  • Code: 2532
  • Net weight: 100g
  • Units display: 10
  • EAN: 8413907126803

Best before: 2 years from manufacture
Store below 16º. If not possible, keep refrigerated.

Ideal for the most demanding tastes, lovers of fine and creamy chocolate mixed with nuts, in this case almonds rolled and toasted at their optimum moment (20% almond content).