Milk chocolate 60% cocoa 3u x25g

60% cocoa. Made with natural ingredients of high quality and manufactured following the process of selection and traditional roasting of the cocoa bean in the Simón Coll factory.

1,90

60% cocoa. Made with natural ingredients of high quality and manufactured following the process of selection and traditional roasting of the cocoa bean in the Simón Coll factory. This variety is halfway between classic milk chocolate and dark chocolate. It contains a higher percentage of cocoa (60%) than normal (32%) with a significant reduction in sugar and added milk. Milk softens the bitter notes of dark chocolate, which makes it an ideal starting point for lovers of this kind of chocolate to explore other nuances of flavor with a higher percentage of cocoa and less sugar. Gluten-free, suitable for coeliacs. It comes in a pack of 3 chocolates of 25g each that are easily divisible, allowing you to taste and enjoy chocolate more easily, at the perfect time for you.

Cocoa paste, MILK powder, Sugar, Cocoa butter, Emulsifier (SOYA Lecithin). Cacao: 60% minimum.

May contain traces of NUTS

NUTRITIONAL INFORMATION (100g).
Energy value: 2397Kj/577kcal; Fats: 42g, of which: saturated: 27g; Carbohydrates: 36, of which: Sugars: 31g; Proteins: 11g; Salt: 0.2g

  • Code: 2221
  • Net weight: 75g
  • Units display: 16
  • EAN: 8413907222109

Best before: 2 years from manufacture
Store below 16º. If not possible, keep refrigerated.

This variety is halfway between classic milk chocolate and dark chocolate. It contains a higher percentage of cocoa (60%) than normal (32%) with a significant reduction in sugar and added milk. Milk softens the bitter notes of dark chocolate, which makes it an ideal starting point for lovers of this kind of chocolate to explore other nuances of flavor with a higher percentage of cocoa and less sugar.