Chocolate 54% cocoa with no added sugar 25g

54% cocoa. Made with natural ingredients of high quality and manufactured following the process of selection and traditional roasting of the cocoa bean in the Simón Coll factory and sweetened with Maltitol.

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54% cocoa. Made with natural ingredients of high quality and manufactured following the process of selection and traditional roasting of the cocoa bean in the Simón Coll factory and sweetened with Maltitol. It has all the flavour, intensity and aroma of a black chocolate with 54% cocoa, with less sugar. Free of gluten and artificial additives. It comes in a 25g bar that is easily divisible, allowing you to taste and enjoy chocolate more easily.

Cocoa paste, Sweetener (Maltitol 45%), Cocoa butter, Emulsifier (SOYA Lecithin), Aroma (Vanilla). Cocoa: 54% minimum. Contains naturally occurring sugar.

May contain traces of MILK and NUTS

NUTRITIONAL INFORMATION (100g).
Energy value: 1990Kj/480kcal; Fats: 36g, of which: saturated: 23g; Carbohydrates: 47g, of which: Sugars: 1.5g, of which: polialcohols: 45g; Proteins: 6.0g; Salt: 0.1g

  • Code: 2178
  • Net weight: 25g
  • Units display: 14
  • EAN: 8413907217808

Best before: 2 years from manufacture.
Store below 16º. If not possible, keep refrigerated.

It has all the flavour, intensity and aroma of a black chocolate with 54% cocoa, with less sugar.